At this occasion, we will come together to discuss the ongoing changes in the segment that has had to transform its business model more than any other: hospitality and food service.
How have you adapted to new customer needs? What are the new successful formats? And what are the necessary innovations and business strategies adopted to cope with the new normal?
Thanks to direct insights from industry players and discussions with leading chains, we will gather learnings from successful cases and recommendations for the future.
“HORECA CONNECT"will be held next September 10 from 4 p.m. at our House of Innovation in Milan.
September 10, 2026
16.00 - 18.30
House of Innovation
Milan, IT
Speaker
Paolo Malfassi
CEO, Giangusto Piadineria
Michele Mannara
COO, Rom'Antica
Salvatore Grizzanti
General Manager, Open Baladin
Arianna Chinelli
Export Manager, Cremglasse'
Luigi Pampuro
Treasury Senior Manager, Lavazza
Luca Sartelli
People & Organization Director, CIRFOOD
Moderator
Nicola Grolla
Editor-in-Chief, Ristorazione Moderna
Massimo Barbieri
Founder, SOFI
Partners
Startup Partners
Media Partner
English 
Italian 
French